Title: Golden Shrimp Casserole
Categories: Entree Living Casserole
Yield: 6 Servings

5	sl	Bread; cut in 1/2" cubes
1/4	c	Butter (or marg.); melted
1/2	c	Mushrooms; sliced
2	c	Shrimp; peeld,cookd,deveined
2	c	American cheese; shredded
3		Eggs; beaten
2	c	Milk
1/2	ts	Salt
	ds	Black pepper
	ds	Paprika

Brown bread cubes in butter; remove from skillet and set aside. Cook mushrooms in butter for about 10 minutes. In a buttered 1-1/2quart casserole dish, alternate layers of bread cubes, mushrooms, shrimp, and cheese.

Combine eggs, milk, and seasonings; pour over layers. Place casserole dish in a pan of hot water, and bake at 350 degrees for about 1 hour and 15 minutes.

SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.

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